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Spots are still available for our upcoming Rush River Beer Dinner on Sunday, May 18th. Course 1(Small Axe Golden Ale) Leek and Sunflower Seed Salad with Chili Vinaigrette Course 2(Unforgiven Amber) Goat Pate with Crackers and Sour Cherries Course 3(Minion IPA) Ramp Gnocchi Course 4(Uber Alt) Goat Ribs with Grits Course 5(Double Bubble) Carrot Cake with Spiced Cream Cheese Make your reservation now by contacting the restaurant at 612-823-4338/thegrayhouse.info@gmail.com Bonus points if you can spot The Gray House logo. #thankyouZachLarmore
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